The College of Agriculture, Food and Rural Enterprise (CAFRE) offers full-time and part-time
courses to educate new entrants and support staff working within the agri-food and rural sectors to
improve business efficiency.
Make a difference at CAFREWe are on the lookout for passionate students with the potential to make a big difference to both the local environment and the world around us. We are looking forward to welcoming potential students on to campus for our Open Days. | Investing in your futureOne of the great things about CAFRE is that each of our three campuses deliver a specific range of courses and has the specialist facilities to match. We're investing in our buildings, equipment and resources so you can get the most out of your time with us. Get ahead of the competition with the practical skills you learn during our courses. | Real life experienceCAFRE courses are designed to prepare you for a job in real life. We combine lectures and tutorials with practical sessions to allow you to apply what you've learned to real management and decision-making situations. Assignments and case studies will teach you how to solve problems that occur in business. |